СТОУНЕРЫ пробуют всё дегустационное меню в мексиканском ресторане

Erick Khan and Tim Brown take The Munch to Olōyō—an intimate Mexican fine-dining restaurant in Old East Dallas—to try Mexican food like they’ve NEVER seen before. Led by Chef Olivia López, Olōyō transforms her memories of Mexico and the flavors of Colima into a seasonal menu centered around heirloom masa, sustainable seafood and ingredients sourced across Texas and Mexico. The guys order their way through the menu, trying everything from handmade tortillas and creative seafood dishes to flavors they definitely weren’t prepared for. Does Mexican fine dining hit differently when you have the munchies? Watch until the end to see their favorite dish—and tell us what you would order. 📍 OLŌYŌ 4422 Gaston Ave. Dallas, TX 75246 Reservations: https://resy.com/cities/dallas-fort-w... Instagram:   / oloyo_dtx   Subscribe for more episodes of The Munch. #TheMunch #PinePark #MexicanFood