Cooking Lucknow’s Mutton Yakhni Pulao with Ali Fazal! ❤️ | Chef Sanjyot Keer

Had an absolute blast cooking with Ali Fazal in the YFL kitchen! ❤️ Ali bhai is a true foodie, and since he’s grown up in Lucknow, of course we had to cook a proper Mutton Yakhni Pulao together! 😍 What started with Yakhni Pulao turned into a really fun conversation about food, childhood memories, Lucknow, Hyderabad, Mumbai, Indian cuisines and so much more. And with Guddu Bhaiya in the kitchen, Mirzapur had to come up too! 😂🔥 We cooked, ate, chatted about some of our favourite foods and just had a great time. Hope you guys enjoy watching this episode as much as we enjoyed shooting it! ❤️ Do let me know your favourite moment from the episode in the comments. Happy cooking! ❤️ Mutton Yakhni Pulao -    • Mutton Yakhni Pulao | BEST Lucknowi White ...   #YFL #SanjyotKeer Follow Your Food Lab on:   / yourfoodlab     / yourfoodlab   Follow my personal handles here: (Chef Sanjyot Keer)   / sanjyotkeer     / sanjyotkeerofficial   https://x.com/sanjyotkeer The Music I use in All my videos - https://bit.ly/3CdPbSc (Best for independent creators)