MONGOLIAN BEEF|මොන්ගෝලියන් බීෆ් |மங்கோலிய பீஃப்

#mongolianbeef #pfchangs #beefrecipes #deliciousfood #chinesefood #මොන්ගෝලියන්බීෆ් #බීෆ්රෙසිපි #மங்கோலிய பீஃப் #மாட்டிறைச்சி சமையல் Mongolian beef is a dish from Taiwan consist sliced beef, usually made with soy sauce, brown sugar and corn flour. The beef is commonly paired with scallions or mixed vegetables. The dish is not spicy often served over steamed rice, or in the US, over crispy fried cellophane noodles Ingredients- Beef - 350g (thinly cut - 2" stripes) Soy sauce - 3 Tbspn Ginger - 1 Tspn Garlic - 1 Tbspn Scallion/ Spring Onion - Handfull Dry chilli - 3 nos chilli powder - 1 Tspn Pepper Powder- 2 Tspn Salt - 1 1/2 Tspn Corn Flour - 6 Tbspn Brown sugar - 2 Tbspn Oil Video n Editing - ‪@Rizkisg‬