不需要使用烤環，一樣輕鬆完成的布列塔尼酥餅 ~ Sablé Breton Cookies (French Butter Cookies)

準備工作： 1. 奶油在室溫下軟化，用手指按壓有痕跡即可。 2. 低粉及泡打粉過篩。 3. 烤盤上鋪上烘焙紙。 4. 烤箱預熱160度C。 Preparation: 1. Soften the butter to room temperature. 2. Sift the flour and baking powder. 3. Line the baking tray with baking paper. 4. Preheat the oven to 160 degrees C. 步驟如下： 1.取一個大容器，放入蛋黃及過篩的糖粉，用打蛋器攪拌均勻，將變得越來越黏稠。 2. 放入已軟化的無鹽奶油，攪拌均勻。 3. 放入已過篩完成的低粉攪拌均勻，再灑上泡打粉及海鹽，全部食材攪拌均勻，直到看不到乾粉。 4. 如果天氣炎熱，可以將麵糰蓋上保鮮膜，放入冰箱冷藏30分鐘，以方便後續的操作方式。 5. 取出麵糰，用烘焙紙上下包覆，用桿麵棍桿成0.8公分厚度的餅乾麵糰，再度放入冰箱冷藏至少一個小時或是過夜。 6. 取出餅乾麵糰，使用一個中空的圓形餅乾模型，將其切割成圓型餅乾大小，平均排放在烤盤上。 7. 將蛋黃均勻塗抹在餅乾上面，並用叉子在表面畫上紋路，使刻紋更加清晰。 8. 放入已預熱160度C的烤箱中，烘焙約16～18分鐘直到餅乾表面均勻上色。 9. 取出餅乾放涼冷卻。 Steps: 1. Take a large container, add egg yolks and sifted powdered sugar. Whisk it until it becomes thicker. 2. Add softened unsalted butter and stir evenly. 3. Add the sifted flour in batches and stir evenly. Then add baking powder and sea salt and stir until no dry powder is visible. 4. During the summer, when it's hot, you can cover the dough with plastic wrap and put it in the refrigerator for 30 minutes. This will help to keep the dough from being too soft. 5. Take out the dough from the refrigerator and put it on baking paper. Use a rolling pin to roll it into a 0.8cm thick dough. Refrigerate the rolled dough for at least an hour or overnight. 6. Take out the dough, cut it with a round biscuit mold, and arrange them evenly on the baking sheet. 7. Spread a thin layer of egg yolk evenly on the cookie and use a fork to draw lines on the surface. 8. Bake in the oven at 160 degrees C for about 16 to 18 minutes until the cookie's surface is evenly colored. 9. Take out the Sablé Breton Cookies and ENJOY! Bliss by Luke Bergs |   / bergscloud   Creative Commons - Attribution-ShareAlike 3.0 Unported https://creativecommons.org/licenses/... Music promoted by https://www.chosic.com/free-music/all/ #布列塔尼酥餅 #法國酥餅 #法國 #酥餅 #布列塔尼 #下午茶 #拌手禮 #奶油 #海鹽 #SabléBretonCookies #FrenchButterCookies #buttercookie #saltedbuttercookie #buttercookierecipe #cookierecipe #frenchcookierecipe #saltedbutterrecipe #sablebretoncookierecipe #sweetrecipe #dessertrecipe #dessertcookie #recipe