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Why We Eat What We Eat: Food Choice Influences | NASM CNC Lesson 4

The Flex Cult

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Why We Eat What We Eat: Food Choice Influences | NASM CNC Lesson 4

1 просмотр · 4 дня назад
The Flex Cult
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1 просмотр · 4 дня назад
Free NASM Certified Nutrition Coach (CNC) exam prep — Chapter 4: why people eat what they eat — biological, psychological, social, cultural, economic and environmental influences, taste preference development, hunger vs appetite, and how coaches apply this with clients. Part of a free 24-lesson study series from The Flex Cult. Most people don't choose food based on nutrition — they choose it based on culture, family, habit and what's within reach. This lesson opens Section 2 with hunger versus appetite, how taste preferences develop, and how the food environment shapes eating. In this lesson, you'll learn to: • Describe the main groups of influence on food choice • Distinguish hunger, appetite, satiation, and satiety • Explain how taste preferences develop — and change • Describe how the food environment shapes what we eat • Apply food influences respectfully in coaching 📘 Full written notes: https://theflexcult.com/certification... 📄 Free PDF notes & slide deck (linked on the lesson page) 🧠 Knowledge-check quiz — scored against the real 70% passing bar 📝 Section 2 cram sheet: https://theflexcult.com/downloads/nas... 🗺️ Chapter Lookup Map: https://theflexcult.com/downloads/nas... ▶️ Next: Lesson 5: https://theflexcult.com/certification... 🎓 Full playlist:    • NASM CNC Exam Prep — Free 24-Lesson Nutrit...   🔔 Subscribe:    / @theflexcult   Chapters: 0:00 Intro 00:26 What you'll learn 01:05 What Influences Food Choice? 01:45 Hunger, Appetite and Fullness 02:25 How Taste Preferences Develop 03:14 Psychological and Social Influences 03:44 Culture, Religion and Economics 04:26 The Food Environment 05:02 Applying This in Coaching 05:31 Worked Example: Amara 06:09 Practice questions 07:55 Key Takeaways 08:42 Up next This is a free, independent NASM Certified Nutrition Coach (CNC) study series from The Flex Cult, written by Riya Sharma. Not affiliated with, endorsed by, or acting on behalf of the National Academy of Sports Medicine (NASM). "NASM" and "NASM-CNC" are trademarks of their respective owners. This series does not issue an official certification, and nothing in it is medical or dietary advice. #NASMCNC #NutritionCoach #FoodPsychology