हजार रुपए वाली मिठाई सिर्फ 3 चीज़ो से बिना खर्चा घर पर बनाई | MILK POWDER LADDU | DOODH LADDU RECIPE

MILK POWDER LADDU | DOODH LADDU RECIPE #milkpowdersweets DOODH LADDU RECIPE is a MILK POWDER LADDU famous as Milk Malai Laddu. Preparation time - 20 minutes Serving - 8 for Instant Doodh Laddu / Milk Powder Laddu, formatted strictly with timestamps in minutes and seconds ([MM:SS]): Instant Mawa Base & Cooking Skimmed Milk Powder — 2 cups | Process: Add milk powder into a mixing bowl to serve as the instant mawa base. Boiled Milk (Room Temperature) — 1 cup | Process: Pour over the milk powder and whisk continuously [01:04] to form a smooth, lump-free mixture. Desi Ghee — 1 tbsp | Process: Heat ghee in a pan on low-medium heat [01:32], then pour in the milk powder slurry [01:42]. Continuous Stirring — Mawa Slurry | Process: Cook on low flame while constantly stirring [02:28] until it thickens into a soft, smooth mawa dough that releases from the sides of the pan [02:42]. Turn off the heat and let it cool down [03:09]. Sweetening & Dough Shaping Powdered Sugar — 1/2 cup | Process: Add powdered sugar into the cooled mawa mixture [03:20] and knead gently by hand [03:30] until completely smooth and soft [03:50]. Desi Ghee (For Greasing) — A few drops | Process: Lightly grease your palms, take small portions of the soft dough, and roll them into smooth, round laddus [04:07]. Garnishing & Decoration Saffron / Orange Food Color — A drop on each laddu | Process: Dab a tiny dot of saffron food color in the center of each laddu [05:06]. Saffron Strands (Kesar) — A few strands | Process: Place a saffron strand on top of the food color dot. Chopped Pistachios — A pinch per laddu | Process: Sprinkle chopped pistachios over the top for garnish and place in paper sweet liners [05:17]. MILK POWDER LADDU | DOODH LADDU RECIPE,,malai laddu recipe,laddu recipe,laddu recipe in hindi,malai laddu,malai ladoo,instant laddu recipe,diwali laddu,doodh laddu,dudh malai laddu,malai ladoo recipe