Homemade Masala Pamphlet Fish Tawa Fry | Spicy & Delicious Fish Fry Recipe🐟😋❤️#fishlover #fishfry

Pomfret Tawa Fry 🐟 Ingredients: 750 g Pomfret fish 1 tbsp chilli powder ½ tbsp coriander powder ½ tsp pepper ½ tsp fennel seeds 1 small onion A few curry leaves 10–15 garlic cloves 1-inch ginger Juice of ½ lemon Salt to taste A pinch of turmeric powder Oil for frying Preparation Method: 1\. First, add garlic, ginger, curry leaves, fennel seeds, pepper powder, lemon juice, salt, turmeric powder, chilli powder, coriander powder and one onion to a mixer jar. 2\. Grind everything into a smooth paste. 3\. Wash the pomfret fish thoroughly and apply the prepared masala evenly on both sides. 4\. Let the fish marinate for 1 hour. 5\. Heat a dosa tawa on the stove. Once the tawa is hot, add some oil. 6\. When the oil is hot, place the marinated fish on the tawa. 7\. Fry both sides for 5 minutes each on medium flame. 8\. Then fry both sides for another 1 minute each on low flame. 9\. Your delicious and spicy Pomfret Tawa Fry is ready to serve! Enjoy this crispy and flavourful fish fry with onion and tomato slices. 😋❤️