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Only 1 Ingredient: The easiest cucumber recipe I've ever seen

Laka Kitchen

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Only 1 Ingredient: The easiest cucumber recipe I've ever seen

13 631 просмотр · 3 недели назад
Laka Kitchen
16,5 тыс. подписчиков
13 631 просмотр · 3 недели назад
#CucumberSalad #QuickPickles #HealthyRecipes Learn how to make the ultimate crunchy, refreshing Asian cucumber salad in just 3 minutes! This quick pickled cucumber side dish requires minimal prep and simple pantry ingredients like fresh garlic, cilantro, olive oil, lemon juice, chili powder, and toasted sesame seeds. Whether you need a quick side dish for BBQ, grilled meats, rice bowls, or a healthy low-calorie snack, this crunchy cucumber salad will be your new go-to recipe. It is crisp, tangy, slightly spicy, and bursting with fresh flavors! Don't forget to LIKE, COMMENT, and SUBSCRIBE for more quick, delicious, and easy homemade recipes! Ingredients Cucumbers: 4–5 small to medium cucumbers (Persian or mini cucumbers work best) Salt: 1/2 tsp (for drawing out excess moisture and seasoning) Fresh Garlic: 2–3 cloves (finely minced) Fresh Cilantro / Coriander: 2 tbsp (finely chopped) Olive Oil: 1–2 tbsp Chili Powder: 1/2 tsp (adjust to taste) Black Pepper: 1/4 tsp (freshly ground) Lemon Juice: 1 tbsp (freshly squeezed) Toasted White Sesame Seeds: 1 tsp Step-by-Step Instructions Prepare the Cucumbers: Wash the cucumbers thoroughly. Trim off both ends, cut each cucumber in half lengthwise, and slice them into bite-sized spears or batons. Season & Cure: Place the cut cucumbers into a large mixing bowl. Sprinkle with salt and toss gently by hand so every piece is lightly coated. Add Aromatics & Seasonings: Add the finely minced garlic and chopped cilantro directly on top of the cucumbers. Drizzle over the olive oil, then sprinkle the chili powder and black pepper. Toss the Salad: Use chopsticks or tongs to toss and mix thoroughly, making sure the spices and oil evenly coat each cucumber spear. Add Finishers: Squeeze fresh lemon juice over the top and sprinkle generously with toasted white sesame seeds. Final Toss & Serve: Toss everything together one last time. Serve immediately for maximum crunch, or chill in the refrigerator for 10–15 minutes to let the flavors infuse deeper. Hashtags #EasySideDish #SaladRecipe #AsianCucumberSalad #VeganRecipes #QuickRecipes Thank you for watching the video to the end ❤️ Turn on notifications to see my new recipes first 🔔 MIx Cucumber, Tomato & Carrot:    • Carrot Roast Peanuts Salad | This quick ✨3...   Carrot Salad Recipes | 3-minute salad:    • Only 2 Ingredient: Cucumber and Onion Sala...   Cucumber Salad Recipes:    • Only 2 Ingredient: Cucumber and Onion Sala...   Salad That Burns Belly Fat:    • 3-minute salad | Cucumber Salad That Burns...   If you liked the video: 👍 Rate the video! Like it 👍 💗 Subscribe to my channel. ✍️ Leave a comment! 📣 Share this video with your friends on social networks! Pinterest:   / lakakitchen68   Facebook:   / lakakitchen   #salad #saladrecipe #salads #cucumbersalad #cucumberrecipes