Goan Chanyache Tonak - White peas masala gravy - Patal bhaji

Ingredients: 250 grams white peas 1 chopped Onion 1 cup grated coconut 1 Onion sliced 10 dry chilly 1 spoon coriander seeds 10 cloves 8 black pepper 1/2 “ cinnamon Nutmeg Star anise Mace 1/2 spoon Fennel Tamar Salt as per taste Sugar/jaggery Try out this yummy and healthy channa masala. Hope you like it. Don’t forget to like, comment and subscribe to my channel. And press the bell icon for more such video notifications. Goan chanyache tonak, white peas masala gravy, patal bhani, goan channa masala, goan bhaji, goan recipe, chanyache masala. #goanchanyachetonak #channamasala #patalbhaji #whitepeasmasala Thank you Dev bare karu