[中文&Eng] 荷葉包 Bao Buns (Lotus Leaf Buns)

荷葉包也稱荷葉夾我們一般用來做刈包，香酥鴨包。 荷葉包也可以用來做早餐包，包煎蛋，火腿，培根... 荷葉包也可以用來做簡單午餐，包各種食物如炸豬排，煎豬排，午餐肉... 荷葉包用來刈包的視頻連結 ：    • How to Make 刈包 Gua Bao (Pork Belly Buns) -...   荷葉包用來香酥鴨包的視頻連結 ：    • [中文&Eng] 香酥鴨胸 Crispy Duck Breast   食材： 200克 中筋麵粉 110克 冷水 20克 砂糖 ¼小匙 酵母粉 此食材可做： 6個，大荷葉包，每個麵糰50克 8個，中型荷葉包，每個麵糰40克 These bao buns are also known as lotus leaf buns. We generally use these for Gua Bao (pork belly baos) and crispy duck (or roast duck) baos. These are also great for breakfast with some egg, bacon (or spam), and cheese. You can also try them with fried pork chops or fried chicken with some pickled Asian veggies (i.e. kimchi or yellow pickled radish). Please refer Gua Bao video ：    • How to Make 刈包 Gua Bao (Pork Belly Buns) -...   Please refer Crispy Duck video ：    • [中文&Eng] 香酥鴨胸 Crispy Duck Breast   Ingredients :  200 g All-Purpose Flour 110 g Water 20 g Sugar 1/4 tsp Active Dry Yeast Recipe makes: 6 large sized baos (50 g dough each) OR 8 medium sized baos (40 g dough each) :::::::::::::::::::: Music: Hey! - Bensound https://www.bensound.com Support by RFM - NCM: https://bit.ly/2xGHypM ::::::::::::::::::::