Easy & More Healthy Way Cooking Tokwa't Ampalaya | Sautéed TOFU & Bitter Gourd
Leosem Small Kitchen
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Easy & More Healthy Way Cooking Tokwa't Ampalaya | Sautéed TOFU & Bitter Gourd
1 180 просмотров · 5 лет назад
Leosem Small Kitchen
3,2 тыс. подписчиков
1 180 просмотров · 5 лет назад
Hello Mother's and fellow cooker , How are you Today?
Bitter gourd or Bitter melon now here in Japan is Cheap, because its Summer.
And lets cook one of my favorite summer Green Vegetable,
I usually cook this with meat and eggs, but my mother in law sauteed bitter gold is simple and more delicious, And if your not a Fan of meat, then this is for you.
The seasoning is its up to you, depend to your Country.
and If your living in the Philippines, then Ginisa mix is Perfect.