Village Banana Chips Making | 1500 KG Raw Bananas to Golden Crispy Chips

Watch four village men turn 1500 KG of raw green bananas into mountains of golden, crispy banana chips — washing, peeling, slicing by hand, frying in a giant kadai over open fire, and sharing the feast together on banana leaves. Pure village cooking, real fire, real flavour, no shortcuts. If you love village food and big-batch cooking, subscribe to Food Volunteers for more village feasts every week.