Pecan Pie Cheesecake

#pecanpiecheesecake #bakedpecanpiecheesecake #howtomakeabakedcheesecake The Thanksgiving holiday is quickly approaching and I'm positive this cheesecake will be a hit. Its creamy, rich, and decadent. The sugar in this recipe can always be adjusted. If you want less sugar in the cheesecake, put 1 cup instead of 1 1/2 cup but it's perfect the way it is. Make sure you comment below and let me know how much you like it! ENJOY!! Ingredients: Pecan Pie Filling 1/2 cup of dark/light brown sugar 1/4 teaspoon of salt 1/2 dark/light corn syrup 1/2 stick of unsalted butter 1/2 teaspoon of pure vanilla extract 1 large egg 4 oz. of toasted chopped pecan 3 oz. of heavy whipping cream Graham Cracker Crumbs 13 sheets of graham crackers 7 tablespoons of melted butter 1/4 cup of sugar Bake in a 350 degree Fahrenheit oven for 10 min. Cheesecake 3 8oz packs of full fat cream cheese 1 1/2 cups (300 grams) of sugar 1 teaspoon of pure vanilla extract 3 large eggs 6 oz. of sour cream Bake in a 300 degree Fahrenheit oven for 2 hours. Music: *Kinemaster Music Follow me on: Instagram #craftedcakesanddesserts Facebook @craftedcakesanddesserts If you try my recipe take a picture and post it on my Instagram or Facebook page!! Thanks!!