នំលោកខែស្នូលត្រាវ - Mochi/Snow Skin Moon Cake w/ Taro Filling

4 346 просмотров · 5 лет назад

Sherry Koy - Seng's Kitchen

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4 346 просмотров · 5 лет назад

នំលោកខែស្នូលត្រាវ - Mochi/Snow Skin Moon Cake w/ Taro Filling Ingredients: -Glutinous/sweet rice flour: 40g -Rice flour: 40g -Bread/wheat/all-purpose flour: 15g -Salt: pinch -Oil: 1.5 tbsp (15g) -Sugar: 35-40g -Milk: 150-160g -Taro paste: 200-250g -Cooked glutinous/sweet rice flour: 1-2 tbsp. *Steam for 30 minutes Cooked glutinous rice flour- • របៀបចំអិនម្សៅដំណើប - How to Make Cooked Gl... Taro paste- • របៀបកូស្នូលត្រាវ - How to Make Taro Paste