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Making Croissants From Scratch, Then a Slow Latte

24HomeCafe

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Making Croissants From Scratch, Then a Slow Latte

120 просмотров · 11 дн. назад
24HomeCafe
52 подписчика
120 просмотров · 11 дн. назад
Dough unrolled, flattened, and cut into pieces. Each one filled with jam or chocolate, rolled by hand into a croissant, brushed with egg, and set in the oven until golden. While it bakes, a shot of espresso and a cup of milk foamed slowly, finished with a small design on top. Both brought together to a small table by the plant, where the morning is unhurried and full. 24 Home Cafe — where ordinary moments feel slow and warm. #SlowLiving #HomeCafe #CoffeeMoments #ASMR #24HomeCafe