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The Economics of Owning a Tim Hortons

Toonie Economics

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The Economics of Owning a Tim Hortons

17 036 просмотров · 6 дней назад
Toonie Economics
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17 036 просмотров · 6 дней назад
Look at the cup in your hand. Double-double, large, maybe three dollars. You paid it without thinking, the way you have a thousand times before. Now follow that money. Most people assume the owner keeps most of it. Some goes to the beans, the cup, the kid at the window — and whatever's left is why somebody wanted the place. That intuition is wrong in a very specific way, and the way it's wrong explains something much stranger about how this entire business works. Before that owner pays for a single coffee bean, before they pay one employee, before the lights come on, a fixed share of your three dollars has already left the building. Not a share of the profit. A share of the sale. This video follows the money through the real structure of a Tim Hortons franchise: the royalty, the advertising levy, and the one that surprises people most — rent. Because the person behind the counter often doesn't own the counter, the land under it, or the machine making your coffee. Then we get to the number that reframes everything. According to figures cited in franchisee litigation, in one quarter the company's revenue from selling supplies to its own franchisees was roughly double what it earned from the brand and the buildings combined. Which raises an uncomfortable question about who the real customer in this business actually is. We follow that structure into the 2018 crisis — the minimum wage increase, the cut breaks that made national news, the founders' own children at the centre of it, and a parent company that called the whole thing the work of a "rogue" group. Then into the franchisee lawsuits that had been building since 2017. By the end, the drive-thru line out front looks exactly the same. What's happening behind it doesn't. ━━━━━━━━━━━━━━━━━━━━━━ ⏱️ CHAPTERS 0:00 — Follow Your Three Dollars 0:54 — The License to Print Money 1:11 — What It Actually Costs to Get In 1:44 — Royalty, Advertising, and Rent 2:21 — The Tell: Who Owns the Building 3:05 — The Number That Changes Everything 4:02 — Who the Real Customer Is 4:18 — The Survival Math: 58% 5:04 — January 2018: The Shock 5:45 — The Week It All Went Public 6:40 — "Rogue Franchisees" 7:03 — The Chain Reaction 7:31 — The Franchisee Revolt 8:37 — So Should You Buy One? 9:42 — Back to Your Cup ━━━━━━━━━━━━━━━━━━━━━━ ⚠️ A NOTE ON PRODUCTION This video was produced using AI tools. The narration is AI-generated and the illustrations were created with AI image generation. Everything that matters was not. The research, the sourcing and fact-checking, the narrative structure, the argument, the script, the editing decisions and the point of view are entirely human work. AI was used as a production tool, not as a substitute for thinking. Where something is a documented fact, the video states it as one. Where something is an allegation in an ongoing or dismissed lawsuit, the video says so explicitly. That distinction was drawn deliberately, and it matters more than the story being tidy. ━━━━━━━━━━━━━━━━━━━━━━ 📚 SOURCES & FURTHER READING Franchise structure and costs: • Tim Hortons Franchise Disclosure Documents — royalty, advertising levy and lease charge ranges • Restaurant Brands International — investor relations, annual and quarterly reports — rbi.com The franchisee dispute: • Great White North Franchisee Association — statements and litigation filings (2017–2018) • Court filings in franchisee litigation against Restaurant Brands International, including the supply chain revenue figures cited in this video • Note: the supply-cost allegations described are claims made in litigation. The company disputed them, and at least one U.S. filing was dismissed in state court before being refiled federally. The 2018 minimum wage controversy: • CBC News — reporting on paid breaks and benefits cuts at Ontario locations, January 2018 — cbc.ca • The Canadian Press / Global News — Ontario government response and public reaction • Government of Ontario — minimum wage schedule, January 1, 2018 Industry context: • Maclean's, Financial Post and The Globe and Mail — franchise economics and the Tim Hortons–RBI relationship Figures cited come from the sources above. Where sources disagree — such as the share of Canadian franchisees who joined the association — the video presents the range rather than picking one number. ━━━━━━━━━━━━━━━━━━━━━━ This channel breaks down the economics of the businesses Canadians deal with every day. Subscribe if that's your kind of thing. Which one should we take apart next? Leave it in the comments.