How Kimbap Went from Rejected to Trending in the U.SㅣSarah AhnㅣTiktoker, K-Food Influencer

The Story Behind Kimbap’s Global RiseㅣSarah AhnㅣTiktoker, K-Food Influencer 💡Introduction I’ve always been proud of my mom’s cooking. I know Korean food takes time, care, and love. So when I introduced Kimbap to my American friends, I was excited. But one of them looked at it and said, “That’s disgusting. Why would anyone eat that?” Fast forward to 2023—and Kimbap is selling out across America. What happened? 🔗Original Korean channel content -    • 1분 만에 전 세계를 홀려버린 K-입맛 | Sarah Ahn 틱톡 크리에이터...   -------------------------- 💼Sponsorships / content licensing inquiries sebasi@sebasi.co.kr 🔗Original Korean channel -    / @sebasi15   All rights to SEBASI Talks are owned by SEBASI Inc. (The 15minutes to change the world). Unauthorized use of this content — including downloading, re-uploading, redistribution, or modification (including use for AI training) — is strictly prohibited and subject to legal action.