ಬೆಳಗಿನ ತಿಂಡಿಗೆ (ಪೆಸರಟ್ಟು) ಹೆಸರುಕಾಳು ದೋಸೆ - Green Moong Dal Dosa Recipe in Kannada | Hesarukalu Dose
Saviruchi Recipe / ಸವಿರುಚಿ ರೆಸಿಪಿ
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ಬೆಳಗಿನ ತಿಂಡಿಗೆ (ಪೆಸರಟ್ಟು) ಹೆಸರುಕಾಳು ದೋಸೆ - Green Moong Dal Dosa Recipe in Kannada | Hesarukalu Dose
72 506 просмотров · 1 год назад
Saviruchi Recipe / ಸವಿರುಚಿ ರೆಸಿಪಿ
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72 506 просмотров · 1 год назад
ಬೆಳಗಿನ ತಿಂಡಿಗೆ (ಪೆಸರಟ್ಟು) ಹೆಸರುಕಾಳು ದೋಸೆ - Green Moong Dal Dosa Recipe in Kannada | Hesarukalu Dosa Recipe
INGREDIENTS FOR HEASRU KAALU DOSE :
(Tsp-Teaspoon; Tbsp-Table spoon)
Green moong dal - 2 cup(400 grm)
Rice - 1/2 cup
Methi seeds - 1/2 tsp
Chana dal - 1 tbsp
Jeera - 1 tsp
Pepper - 1/2 tsp
Ginger - 1 inch
Green chilli - 5 nos
Spinach leaves little
Salt for taste
Ghee or oil
ಹೆಸರು ಕಾಳು ದೋಸೆ ಮಾಡಲು ಬೇಕಾಗುವ ಪದಾರ್ಥಗಳು :
ಹೆಸರು ಕಾಳು - 2 ಕಪ್ (400 gm )
ಅಕ್ಕಿ - 1/2 ಕಪ್
ಮೆಂತ್ಯ -1/2 ಚಮಚ
ಕಡ್ಲೆಬೇಳೆ - 1 ಚಮಚ
ಜೀರಿಗೆ - 1 ಚಮಚ
ಕಾಳು ಮೆಣಸು - 1/2 ಚಮಚ
ಶುಂಠಿ - 1 ಇಂಚು
ಹಸಿಮೆಣಸಿನಕಾಯಿ - 5
ಪಾಲಕ್ ಸೊಪ್ಪು ಸ್ವಲ್ಪ
ರುಚಿಗೆ ತಕ್ಕಷ್ಟು ಉಪ್ಪು
ತುಪ್ಪ ಅಥವಾ ಎಣ್ಣೆ
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