RAJMA CHAWAL in Restaurant Style | Home Cloud Kitchen | Must Try #rajmachawal

Rajma Chawal Recipe ❤️🍛    A delicious North Indian favourite made with soft red kidney beans in a rich, spicy tomato gravy, served with hot steamed rice. 45–60 min Cooking time 3–4 people Servings Easy Difficulty Ingredients For Rajma curry 1 cup rajma (red kidney beans) 2 medium onions, finely chopped 3 medium tomatoes, pureed 1 tbsp ginger-garlic paste 2 green chillies 2–3 tbsp oil or ghee 1 tsp cumin seeds ½ tsp turmeric powder 1 tsp red chilli powder 2 tsp coriander powder 1 tsp cumin powder 1 tsp garam masala 1 tsp rajma masala (optional) Salt to taste Fresh coriander leaves Water as needed For chawal (rice) 1 cup basmati rice Water as required Salt to taste (optional) Method  1\. Soak and cook the rajma Wash the rajma and soak overnight for 8–12 hours. Drain, then pressure-cook with fresh water and salt until completely soft. Cooking time varies by bean and cooker.  2\. Prepare the masala Heat oil or ghee. Add cumin seeds, chopped onions and green chillies. Fry until golden, then add ginger-garlic paste and sauté until the raw smell disappears.  3\. Add tomatoes and spices Add tomato puree, turmeric, chilli powder, coriander powder, cumin powder and salt. Cook for 8–10 minutes until the masala thickens and the oil begins to separate.  4\. Cook the rajma curry Add the cooked rajma with its cooking water. Simmer for 15–20 minutes. Mash a few beans to make the gravy thicker. Add garam masala and garnish with fresh coriander.  5\. Prepare the rice Wash the basmati rice until the water runs mostly clear. Cook in boiling water until tender, then drain if needed, or cook using the absorption method. Serving tip: Serve hot rajma over fluffy white rice with sliced onions, lemon wedges, pickle and a little coriander. 😋 YouTube Shorts title and description *Title:* Restaurant Style Rajma Chawal ❤️🍛 | Punjabi Rajma Recipe | Easy & Delicious *Description:* Enjoy delicious homemade Rajma Chawal! ❤️ Soft red kidney beans cooked in a rich, flavourful Punjabi-style masala gravy and served with hot steamed rice. A perfect comfort food for lunch or dinner. Try this easy recipe and enjoy every bite! #RajmaChawal #RajmaRecipe #PunjabiFood #IndianFood #FoodShorts #YouTubeShorts #HomeCooking #LuckyCloudKitchen