Unniyappam | ഉണ്ണിയപ്പം

Unniyappam | ഉണ്ണിയപ്പം Traditional unniappam is a favorite Kerala's sweet snack made during festivals, offerings, family gatherings etc.. This is soft golden brown fritters made using, ripe banana ,coconut and rice. The fermented batter is pourned into special mouls called unniappa chatty and fried in ghee or coconut oil until crisp on the outside and soft inside. Enjoy!! Ingredients Rice 1 c Jaggery 150g Water 1/4 c Cumin seeds 1/4 tsp Cardamom 1 Salt 1/4 Mysore poovan 3 Ghee 1/2 tbsp Coconut bits 2 tbsp Sesame seeds 1/2 tsp Subscribe to my channel on YouTube and press the bell button to get notifications every time I post a new recipe:    / mahimascookingclass   Binge watch a whole bunch of my snacks recipe videos here:    • Snacks   Follow us on: Instagram :   / mahimascookingclass   Facebook :   / mahimascookingclass   Website : https://www.mahimascookingclass.com/ #Unniyappam #mahimascookingclass #southindianfood #unniyappamrecipe #keralastyle #teatimesnacks #homemade #traditionalkeralafood #kuzhiyappam Chapters: 0:00-0:23 Introduction 0:29-1:18 Making of jaggery syrup 1:20-3:40 Making of rice batter for unniappam 3:44-4:40 Frying coconut and sesame seeds 4:50-6:45 Frying unniappams