Easy & Quick Chicken Fry! Juicy Fry Chicken in just a few minutes! Crispy & Juicy Chicken Fry
Afshan Food Secrets
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Easy & Quick Chicken Fry! Juicy Fry Chicken in just a few minutes! Crispy & Juicy Chicken Fry
179 просмотров · 8 дней назад
Afshan Food Secrets
25 подписчиков
179 просмотров · 8 дней назад
Easy & Quick Chicken Fry! Juicy Fry Chicken in just a few minutes! Crispy & Juicy Chicken Fry
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Ingredients:
chicken 1 kg
1 tbsp salt+ 4 tbsp vinegar+ enough water for brining chicken
½ tsp black pepper powder
½ tsp turmeric powder
¼ tsp food colour
1 tsp cumin powder
1 tsp salt
2 tsp chili powder
2 tsp yellow chilli powder
2 tsp coriander powder
1 tsp garam masala powder
1½ tsp chat masala
2 tbsp ginger garlic paste
4 tbsp curd
2 tbsp lemon juice
1 tbsp green chilli paste
5 tbsp gram flour
3 tbsp corn flour
2 tbsp rice flour
oil for frying
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Learn how to make Crispy Chicken Fry with a golden, crunchy coating and tender, juicy chicken inside. This Pakistani-style fried chicken recipe combines aromatic spices with a flavourful marination for delicious homemade chicken fry.
In this video, I share the recipe step by step—from brining and marination to coating and frying. If your chicken coating falls off, your fried chicken turns dry, or the spices don’t flavour the meat properly, follow along for practical tips to improve your chicken fry.
This crispy fried chicken recipe uses bone-in chicken, everyday spices, and a besan and cornflour coating. You can also prepare it with boneless chicken. Serve your masala chicken fry hot with fries, fresh salad, green chutney, or garlic mayo for a family dinner, evening snack, or weekend gathering.
Watch the complete video for the marination quantities, coating consistency, and frying method.
If you enjoy Pakistani chicken recipes and easy homemade meals, subscribe to Cooking Secrets with Hadia. Let me know in the comments what you love serving with crispy chicken fry!
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