SHINWARI MUTTON KARAHI || TOP KADAHI OF KARACHI

Dear friends presenting very famous Mutton Kasrahi of Karachi with very few spices. Copyright Protected RECEPI CARD: Mutton small pieces: 1 Kg, OIL: 1 Cup, Water: 4 Cups, Tomatoes: 5 Sliced, Green Chili Large: 70 Gm, Salt: To taste, Ginger Paste: 1.5 Tbsp, Garlic Paste: 1.5 Tbsp, Water for mixing Ginger and Garlic: 1 Cup Ground Black Pepper: 1 Tbsp, Hara dhaniya: 1/2 Bunch Chopped, Sliced thin Ginger