How to Make a Fair Style Elephant Ear

Ever wonder how those giant, crispy elephant ears at the fair are actually made? Today we're breaking down this classic fair food from start to finish. From the proofing the dough and rolling, to poking the holes, frying it golden brown, and finishing it with cinnamon sugar while it's still hot. This is another episode of the Let's Make That Show, where we take a look at classic fair and food-truck favorites and show you how they're made. Real recipes. Real process. Real food. If you enjoy fair food, food trucks, and seeing how your favorite foods are actually made, subscribe for more.