[Raddish Puff 蘿蔔絲酥餅] Easter food recipes 復活節食譜

If Easter is about Easter rabbits, then eat some "carrots" to celebrate Easter! Happy Easter! 如果復活節是關於復活節兔，那麼吃一些“紅蘿蔔”來慶祝復活節吧！復活節快樂！ ======================================================= Raddish puff 蘿蔔絲酥餅 Pastry Dough水皮 1 1/2 cup All Purpose Flour中筋麵粉1 1/2杯 1 1/2 Tbsp Sugar糖1 1/2湯匙 1/4 tsp Salt 鹽1/4茶匙 75ml Vegetable Oil 植物油75毫升 100ml Water 水100毫升 Oil Dough油皮 1 1/4 cup Cake Flour 低筋麵粉1 1/4杯 82ml Vegetable Oil 植物油82毫升 1 tsp Turmeric 薑黃粉1茶匙 Savory & Briny Raddish Filling 鹹香蘿蔔餡 1 Raddish 蘿蔔1個 1/4 cup Dried Shrimp Skin 蝦皮1/4杯 2 Green Onion 蔥2條 Bacon Bits煙肉粒 1/2 tsp Sesame Oil 麻油1/2茶匙 1 tsp White Pepper Powder 白胡椒粉1茶匙 1/2 tsp Salt 鹽1/2茶匙 1 Tbs Sesame 芝麻1湯匙 Umami Raddish Filling鮮味蘿蔔餡料 1 Raddish 蘿蔔1個 Dried Scallop 瑤柱 Shiitake 冬菇 Black Fungus 黑木耳 1 tsp White Pepper Powder 白胡椒粉1茶匙 1/2 tsp Salt 鹽1/2茶匙 ======================================================= 00:00​ - [Intro 簡介] 00:29​ - [Raddish Filling蘿蔔餡] 06:22​ - [Pastry Dough 水皮] 07:49​ - [Oil Dough 油皮] 08:34​ - [Styling 造型] 14:13​ - [Ingredients 材料] --------------------------------------------------------------------------------------------------------------- Other Recipes You Might Like 其他食譜: [Cherry Blossom Pastry 櫻花酥]    • [Cherry Blossom Pastry 櫻花酥] How to make pa...   [Taiwanese Taro Cake 水晶芋頭籤]    • [Taiwanese Taro Cake 水晶芋頭籤] A must learn d...  ​ [Banana Fa Gao 香蕉發糕]    • [Banana Fa Gao 香蕉發糕] How to make fluffy an...  ​ ======================================================= Thank you for watching! Please subscribe, like, share and comment! 感謝您的收看！ 請訂閱，讚好，分享和留言！