Soft and Fluffy Milk Bread, easy to make

Very delicate texture, super soft and fluffy Ingredients: (2x450g bread tin, size 14x13x13cm) 500g bread flour 80g sugar 7g salt 25g powdered milk 7g instant dry yeast (sugar-tolerant) 45g egg liquid 260g water 50g unsalted butter Preheat the oven to 180C Place the bread tin on the lower rack and bake for 35 minutes #bread #milkbread #asianbread #softbreadrecipe #breadrecipe #pullapartbread #baking #homebaking Facebook page:   / yucuisine2020   Instagram:   / yucuisine7