Veg Manchurian Recipe | The Classic Indo-Chinese Favourite Recipe By Chef Sanjeev Kapoor

Aaj banate hain ek aisi recipe jo saalon se favourite hai aur aaj bhi utni hi popular hai — Veg Manchurian! 😍 Cabbage, carrot, beans, capsicum, onion, garlic, ginger aur green chilli se banenge crispy Manchurian balls, jinhe perfectly fry karke banayenge ek delicious, spicy Indo-Chinese sauce ke saath. Dark soy sauce, ginger-garlic, green chilli, celery, spring onion, vinegar aur thode se sweet-spicy flavours se bani yeh sauce Manchurian ko deti hai woh classic restaurant-style taste. Aap isi Manchurian base ko sweet & sour, Schezwan ya apni favourite sauce ke saath bhi enjoy kar sakte hain! Starter ho ya evening snack, Veg Manchurian hamesha crowd favourite rahega. Toh ghar par try kijiye yeh classic Indo-Chinese recipe! Aapko yeh recipe kaisi lagi? Like, Share aur Comment zaroor karein! FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD Click to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTY Facebook:   / foodfood   Twitter:   / foodfood   Instagram:   / foodfoodtv   #foodfood #sanjeevkapoor #vegmanchurian #manchurian #vegmanchurianrecipe