பசிக்கு 10 இட்லி பத்தாது! Spicy Street Style Onion Chutney 😋 வெங்காய சட்னி! Chef Deena's Kitchen
Chef Deena’s Kitchen
0:00 / 0:00
பசிக்கு 10 இட்லி பத்தாது! Spicy Street Style Onion Chutney 😋 வெங்காய சட்னி! Chef Deena's Kitchen
26 967 просмотров · 5 часов назад
Chef Deena’s Kitchen
3,17 млн подписчиков
26 967 просмотров · 5 часов назад
Craving the authentic, rustic flavors of Madurai street food? In this episode, we dive into a traditional Shallots Garlic Chutney prepared in a signature father-son cooking style.
Packed with the natural sweetness of small shallots, the robust pungency of garlic, rich gingelly oil, and just a hint of tamarind and fresh coriander, this chutney delivers an explosion of flavor with every single bite. Cooked slowly over an extremely low flame to achieve a rich, caramelized depth, it is the ultimate pairing for soft, cottony malligai idlis and crispy dosas—so good you won't even need gravy!
Whether you're making a small batch at home or prepping for a gathering, this foolproof recipe guarantees a perfect balance of spice, tang, and crunch.
Simple, neat, and brilliantly executed. Watch the full video to master the authentic technique, and be sure to give this recipe a try—you’ll definitely need an extra ladle or two!
Host Contact Information:
Mr. Vijay, Annapoorani Catering Services,
Madurai.
8428463331
Ingredient list for Vengayam Chutney
Chana Dal – 2 Tsp
Urad Dal – 1 Tsp
Dry Red Chillies – 8 Nos
Curry Leaves – As Required
Garlic – 50 g
Shallots – 250 g
Tamarind – 1 Amla-sized
piece Salt – As Required
For Tempering
Gold Winner Oil – 50 ml
Mustard Seeds – 1 Tbsp
Dry Red Chillies – 2 Nos
Coriander Leaves – As Required
Check out more such interesting recipes using the links provided below:
Madurai Meenakshi Amman Ven Pongal
• மதுரை மீனாட்சி அம்மன் கோவில் வெண்பொங்கல் |...
Madurai Meenakshi Amman Arisi puttu
• மதுரை மீனாட்சி அம்மன் கோவில் அரிசி புட்டு ...
Adhirasam
• சுவையான அதிரசம் செய்வது எப்படி? Diwali Spe...
Uppu Seedai
• உப்பு சீடை செய்வது எப்படி | மொறு மொறு-னு வ...
Thattai
• மொறு மொறு அரிசி தட்டை | வீட்டு செய்முறை தெ...
ThenKuzhal Murukku
• தேன்குழல் முறுக்கு செய்வது எப்படி? மொறு மொ...
Jangiri
• 80 years சுதந்திரத்துக்கு முன்னாடியே ஆரம்ப...
Badhusha
• தீபாவளி ஸ்பெஷல் பாதுஷா செய்முறை விளக்கம் |...
Achu murukku
• அத்தனையும் அசத்தல் சுவையில் Aswins Spl அச்...
Seepu seedai
• தீபாவளி ஸ்பெஷல் செட்டிநாடு சீப்பு சீடை | S...
My Amazon Store { My Picks and Recommended Product }
https://www.amazon.in/shop/chefdeenas...
_______________
Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
Subscribe to Chef Deena Cooks (CDK) for more cooking videos.
#cdk #food #recipe #cooking
______________________________________________________________________
Follow him on
Facebook: / chefdeenadhayalan.in
Instagram: / chefdeenadhayalan
English Channel Chef Deena Cooks: https://bit.ly/2OmyG1E
Membership : / @chefdeenaskitchen
Whatsapp Channel : https://whatsapp.com/channel/0029VaDM...
Work : business@chefdeenaskitchen.com
Website : www.chefdeenaskitchen.com
Career : https://forms.gle/reP5n3RcHpXLXo1MA