Donuts Better than Bakery - Step by Step Guide

Ingredients: Recommended measurements for best results are in grams Water 80ml or 1/3cup Yeast 14g or 1tbs Powdered Sugar 112g or 1/2cup Eggs 2medium Salt 6gm or 1tsp Milk 350ml 1.5cups Butter 75g or 1/2cup All Purpose Flour 650g or 5 and half cups Glaze Powdered Sugar 250g or 1 and 1/4cup Water 60ml 1/4cup Vanilla Essence 3drops Butter 25g 2tbs Canola Oil for Frying