Crispy Homemade Dosa 😍 | Easy South Indian Dosa Recipe #dosarecipe #cooking #viralvideo

🥣 Ingredients Rice Urad Dal (Udit Dal) Methi Seeds (Fenugreek Seeds) Poha (Flattened Rice) Cooked Rice – optional Salt – as needed Baking Soda – a small amount Water – as needed Oil – for making dosa 👩‍🍳 Method 1. Wash the rice, urad dal, and methi seeds thoroughly 7–8 times. 2. Soak them together in water for 6–7 hours. 3. Add poha and, if you like, some cooked rice. 4. Blend everything into a smooth batter. 5. Add a little baking soda and mix well. 6. Cover and keep the batter overnight for fermentation. 7. Add salt and mix the batter well. 8. Heat a dosa tawa, spread the batter into a thin dosa, and cook until golden and crispy. 9. Serve hot and enjoy your delicious homemade dosa! 🥞❤️ #Dosa #DosaRecipe #CrispyDosa #HomemadeDosa #SouthIndianFood #SouthIndianRecipe #DosaLovers #EasyRecipes #BreakfastRecipe #IndianFood #IndianRecipes #FoodShorts #YouTubeShorts #CookingShorts #EasyBreakfast #CrispyDosaRecipe #HomemadeFood #TastyRecipes #Foodie #RecipeVideo