COZY CLEAN WITH ME 🍁 FALL RESET & DEEP CLEANING MOTIVATION 🍂 organizing & baking 🧁 ASMR
Cleanwithklaudi
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COZY CLEAN WITH ME 🍁 FALL RESET & DEEP CLEANING MOTIVATION 🍂 organizing & baking 🧁 ASMR
1 294 просмотра · 9 дн. назад
Cleanwithklaudi
312 подписчиков
1 294 просмотра · 9 дн. назад
COZY CLEAN WITH ME 🍁 FALL RESET & DEEP CLEANING MOTIVATION 🍂 organizing & baking 🧁 ASMR
Fall apartment reset routine 🍁🎃
today i'm doing some much-needed deep cleaning, a home reset, and restocking! i'm also continuing with kitchen organization and, to end the day, i'm baking pumpkin cupcakes! 🧁✨
the recipe is below if you want to give it a go... i found it on instagram by @Lovevivv
Grab a drink, get cozy, and let's clean together! ✨
If you enjoyed this video, please like, comment, and subscribe for more aesthetic cleaning motivation and calming ASMR room resets! 🧸🤍
🍂🍁🎃☕🧣🕯️🧸🪵🥧🦔🐿️🦊
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🎵 MUSIC / AUDIO CREDIT:
epidemicsound.com
🎃 PUMPKIN CRUMBLE MUFFINS 🎃
Muffins:
• 4 large eggs, room temp
• 1 2/3 cups granulated sugar
• 1 cup unsalted butter, melted
• 15 oz or 425.24 grams canned or homemade pumpkin puree
• 1 tsp vanilla extract
• optional: 1/2 tsp pumpkin spice extract
• 2 cups all-purpose flour
• 2 tsps baking powder
• 1 tsp baking soda
• 1 tsp ground cinnamon
• 1 tsp pumpkin pie spice [I didn't have that so I added nutmeg & cardamon]
• 1 tsp salt
Cream Cheese Icing (glaze)
• i skipped the glaze this time, but you should definitely make it—it is delicious!
• 3 oz cream cheese, softened
• 3/4 cup powdered sugar
• 2-3 tbsp milk
head over to @Lovevivv for full recipe including the crumble topping 👌🏻🧁
Directions: preheat oven to 350°f 175 °c
1. in a medium bowl, combine the flour, baking powder, baking soda, cinnamon, pumpkin pie spice, and salt. set aside.
2. in a large bowl, add the eggs, granulated sugar, melted butter, extracts, and pumpkin. beat until combined.
3. fold in the dry ingredients with a spatula until just combined.
4. divide the batter evenly into each muffin tin and sprinkle the crumble over the top of each one.
5. cook for 22-27 minutes or until an inserted toothpick comes out clean. let the muffins cool in the pan for at least 10 minutes before transferring to a wire rack.
6. for the glaze: combine all of the ingredients until creamy and smooth. don’t add in all of the milk at once. add in 1 tbsp at a time and as needed. drizzle over the cooled muffins.