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Air Peanut Blancher Test Blanching Section 99.2% high blanching rate experiement air peanut blancher

Golden Machinery

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Air Peanut Blancher Test Blanching Section 99.2% high blanching rate experiement air peanut blancher

3 923 просмотра · 3 года назад
Golden Machinery
1,98 тыс. подписчиков
3 923 просмотра · 3 года назад
We tested the performance of air peanut blancher machine (blanching rate/ whole blanching rate/split blanching rate) on November 30th, 2022, and achieved the expected results. The test process is recorded as follows. Process steps: 1) Roasting Raw material: round peanut raw material 40/50 Quantity: 200 kgs Moisture 7.3% Equipment: 300KG multifunction roaster Ambient temperature: 4.8 degrees Celsius Roasting temperature: 90 degrees Celsius Roasting time: roasting for 45 minutes + cooling for 5 minutes, total 50minutes Output temperature: 45-50 degrees Celsius Roasted peanut moisture: 4.3% 4.5% (twice measurements) The roasted peanuts are bagged and left to stand for 5 hours before peeling Features of Peanut Roaster Machine Electromagnetic feeder and Z bucket elevator are good couple to ensure consistent material flow to roaster Interior baffles are adjustable to prevent hot air leak, and improve energy utilization Hot air recycling device provides recycled air flow properly, ensures even roasting/drying results. Whatever perforamated slat belt or reinforced wire mesh belt is made by ourselves, ensures durability stable and superior operation Separated cooling zone goes with high-pressure cold air, lower down the material temperature shortly. unique discharge design ensures material falls down, but without spout to ground variable speed roaster belt offers varous roasting result, set up a certain speed, temperature in PLC program, roaster works in this menu automatically. Man-Machine intelligent control interface enhances the joyful operating experience, reduces labor costs Roaster machine PLC start step:1.belt-2.exhaust fan-3.recycle fan-4.gas burner 2) Blanching Equipment used in this section: Air blancher, vibrating screen, elevator, air cyclone, air compressor The character of air peanut blancher machine low split ratio, high blanching ratio no damage, no powder occurring excellent glossy surface of blanched peanut long shelf-time of end products durable and less wearing parts easy to use and low failure rate food grade sus material, meet hygiene standards special design to realize entirely automatic operation For more request and enquiry for our peanut roasting machine, air peanut blancher machine, we will try our best to organize the experiement for you especially. Thank you, and contact us today Anyang Golden Machinery Co.Ltd W: www.goldenmachineries.com Email: goldenmachineries@gmail.com Attn: Helen Guo Mob:+86 13137192823 skype:xmzzrs