ভাইফোটা স্পেশাল কাতলা রেসিপি | White Fish Curry | Katla Rezala | Katla Rezala Recipe | Fish Rezala

White Fish Curry | Katla Rezala | Katla Rezala Recipe | Fish Rezala | Katla Fish Recipe | Rezala | Fish rezala recipe Cover Topics :- 1. how to make fish rezala 2. fish rezala recipe in bengali 3. Katla Macher rezala 4. Traditional Bengali fish curry 5. Macher jhol Bengali fish curry About video:- The Bengali Katla fish rezala is a delicious and fragrant Mughlai recipe made with yoghurt, poppy seeds and cashew nut paste. This fragrant fish curry tastes best when paired with steamed rice or lightly seasoned rice recipes. The fish rezala is a delicately spiced and immensely fragrant recipe. This thick textured sauce, gets it’s body from the addition of yoghurt, poppy seeds and cashew nut paste. On the other hand, the garam masala, ghee, rose water and kewra water lend their aromas to it. You can now imagine what a fabulous fish recipe this is going to be. When cooking, your whole house is bound to smell incredible, given the ingredients that go into it. Since the rezala recipe is made with ground onions and creamy/aromatic elements, it tends to taste slightly sweetish and heavenly. Even if your yoghurt is slightly tangy, this curry will still taste yummy. Nonetheless, the garnish of fresh chilis provide a slight kick of heat to the rezala curry. Ingredients:- Katla fish- 500gm Bay Leaf- 2 Veg oil or white oil - For frying Dry chili- 2 Cardamom- 2 cloves- 4 cinnamon- 1 cm Shaha Jeera- 1 Tsp Kashmiri mirch- 1 Tsp Sugar- 1 Tsp Onion paste- 1 and 1/2(Big) Ginger garlic paste-(Garlic - 15 pcs and Ginger - 1 inch) Poppy seed- 1 Tbsp Water melon seed- 1 Tbsp Cashew nut- 10 Curd- 1/2 cup Coriander powder- 1 Tbsp Green chili- 2 Pepper powder - 2 pinch Grinded garam masala- 1 Tbsp Ghee- 1 Tbsp Keora Water - 1Tbsp Salt to taste You definitely enjoy my Katla fish Rezala recipe. 00:00 Introduction of Recipe 00:57 How to make fish rezala 03:36 Making process of Katla fish rezala 08:48 Recipe Ready for serving #fishrezala #cookingwithichhe #katlarecipe #katlafishrecipe #katlafish Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for 'Fair Use' for purposes such as criticism, comment, news reporting, teaching, scholarship, and research,Fair use is a permitted by copyright statute that might otherwise be infringing, Non-profit, educational or personal use tips the balance in favor of fair use Equipment use for recording: - Camera - Motorola G60 Tripod - Sony tripod My Social platform:- FACEBOOK PROFILE - https://bit.ly/3IxUmQ0 Instagram - https://bit.ly/3eYo6Iy Twitter - https://bit.ly/3LUjql3 YouTube Channel -    / cookingwithichhe   Business Email - sanjuktamukherjeedfm@gmail.com My Others Video: - Chili Chicken:-    • সহজ পদ্ধতিতে চিলি চিকেন  | chili chicken |...   Veg Manchurian:-    • রেস্টুরেন্ট থেকেও ভালো ভেজ মাঞ্চুরিয়ান | ...   Vrat Special Recipe:-    • যেকোনো ব্রত উপবাসের নুন ছাড়া থালি | vrat s...   Tomato Chop and Pakora:-    • মুচমুচে টমেটোর চপ ও পকোড়া | tomato chop | ...   Crispy Fish Fry:-    • বাড়িতে ফিস ফ্রাই | fish fry | fish cutlet...   Fruit Cake:-    • fruit cake | fruit cake recipe | Plum Cake...   [ THANKS FOR WATCHING THIS VIDEO ] Don't forget to like comment share and subscribe to my channel. Sanjukta Mukherjee from-Kolkata West Bengal (India)