Chef Zarine Khan's Pili Dal & Prawn Patia Recipe With Sunil Alagh And Farah Ali Khan | Love Food EP4

Chef Zarine Khan's Pili Dal & Prawn Patia Recipe With Sunil Alagh And Farah Ali Khan | Love Food EP4 Yellow Dal (पिली दाल ) : 7-8 tbsp Oil 2-3 Sliced Onions Fried until it Golden Brown 3-4 Cups Of Water bring it to boiled 250gm Moong Dal Stir well and cover it with lid and bring it to boil 3 tbsp Ghee Salt To taste Garnish with prepared barista Subscribe to our channel for more delicious recipes by famous chef http://www.youtube.com/LivingFoodz?su... Prawn Patia: 3 tbsp Oil 2 Diced Onions 8-10 Curry Leaves Salt To Taste 1/2 tsp Turmeric Powder 2 tsp Red Chili Powder 2 tsp Coriander Powder Mix it well and let it fry 3 tsp Garlic Paste 200gm Tomato Puree Stir continuously and cook it on slow flame till its half cook 2 tbsp Red Chili Paste Water As Required 500 gm Prawns Finely Chopped Coriander 4-5 Green Chilies 2-3 tbsp Lemon Juice Cook it on slow flame for 5min