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Khrustyashchiye yazychki dlya pitstsy: bezoshibochnyy retsept #pizza #linguedipizza #italianfood

Ricette di famiglia

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Khrustyashchiye yazychki dlya pitstsy: bezoshibochnyy retsept #pizza #linguedipizza #italianfood

985 просмотров · 3 года назад
Ricette di famiglia
2,77 тыс. подписчиков
985 просмотров · 3 года назад
Privet druz'ya, kak dela? Eto ne vykhodnyye bez vkusnoy pitstsy, vozmozhno, domashney, i poetomu vot retsept yazychkov dlya pitstsy, myagkikh i prostykh v prigotovlenii. YA ukrasil ikh kak prostuyu "pitstsa margarita", no vy mozhete vybrat' vkus, kotoryy vam bol'she nravitsya! Povatele i day mne znat'! Ingrediyenty dlya «6 yazykov pitstsy»: 400g muki 0 100 g peremolotoy mannoy muki 250 ml teploy vody 10 g svezhikh pivnykh drozhzhey 1 chaynaya lozhka sakhara 100 ml teplogo moloka 25 ml olivkovogo masla 10 g soli K sezonu: 250 g tomatnoy myakoti svezhiy oregano sol' olivkovoye maslo pervogo otzhima 250 g motsarelly 50 g tertogo parmezana Rastvorite drozhzhi v miske s nebol'shim kolichestvom teploy vody i sakharom. Sformiruyte iz muki fontan i vleyte rastvorennyye drozhzhi v tsentr, peremeshayte lopatkoy, sobiraya muku. Dobav'te vsyu ostavshuyusya vodu, soberite muku i zamesite testo. Dobav'te teploye moloko, khorosho peremeshayte i srazu zhe dobav'te maslo. V kontse nasypayem sol' i prodolzhayem usilenno vymeshivat'. Nakroyte tkan'yu i ostav'te podnimat'sya pri komnatnoy temperature ne meneye chem na 2 chasa. Prisyp'te rabochuyu poverkhnost' mukoy i vyleyte podoshedsheye testo. Sdelayte skladki i sformiruyte bukhanku. Razdelite testo na 6 chastey primerno po 150 g kazhdaya. Delaya skladki kazhdoy palochkoy, opuskaya loskuty vniz i formiruya krasivyye kruglyye shariki. Smazh'te kazhdyy sharik olivkovym maslom i ostav'te podnimat'sya na 1 chas v dukhovke pri vklyuchennom svete ili, v lyubom sluchaye, pri komnatnoy temperature, nakryv kryshkoy. S pomoshch'yu nebol'shogo kolichestva muki raskatayte konchikami pal'tsev shariki iz testa, starayas' pridat' im pryamougol'nuyu i vytyanutuyu formu. Akkuratno vzboltayte testo rukami, vzyavshis' za dva kontsa, i sformiruyte yazychki. Sovetuyu vypekat' srazu po 3 shtuki na protivne, zastelennom pekarskoy bumagoy. Priprav'te tomatnym sousom, kusochkami motsarelly i parmezanom i zapekayte v predvaritel'no razogretoy do 240°S staticheskoy dukhovke okolo 13 minut. Priyatnogo appetita! #pitstsa #linguedipitstsa #ital'yanskayakukhnya #pizzalover =========================================== If you liked the recipe, share this video with your friends on social networks.📢 Rate the video! That's nice and important for the development of the channel!👍 WRITE A COMMENT or put a smiley face. I will really appreciate your support!! Subscribe to lots of recipes    / @ricettedifamiglia   Already follow??? ▶▶ Turn on the ringtone 🔔 You will receive new video notifications !! ============F=O=L=L=O=W===M==E============== Facebook :   / ricettedifamiglia2022   Intagram :   / ricettedifamiglia2022   Twitter :   / ricettedifamig   Tiktok :   / ricettedifamiglia2022   ============================================ Have a Good Day 😍😊🙏 #ricettedifamiglia #familyrecipe #familienrezept #italianfood