Boutique Wineries and Their Signature Wines Book Coming Soon! 99

Boutique Wineries and Their Signature Wines is the only book that introduces close to 100 small-production, family-owned wineries that are producing wines commensurate to, and many times exceeding the quality of the big box wineries. Since these wineries produce only enough for their visitors, wine club members and maybe distribute regionally, getting your hands on these wines is not an easy task – until now. Organized by wine country region — Napa, Sonoma, the Willamette Valley, Walla Walla, and beyond — Including Texas, New York and the emerging areas on the east coast and midwest. It profiles family-owned, small-production wineries built one vineyard at a time, through generations of hands in the soil – not mass distribution. David Long fermenting apple juice in a locker at age 14. The Hoffs trading a corporate career for ten acres on Spring Mountain. Thriving wineries in Washington spurned from the Boeing wine clubs. These are the stories wine enthusiasts want and rarely get from a shelf tag. Each winery is featured in a custom-designed profile in the voice of its tasting room. Their 90-point+ or award winning signature wine gets its own spread — tasting notes, winemaker’s insight, gourmet pairing, awards, and a QR code to videos, tasting room reservations, wine club memeber ships, winery store, and more. here's how you order the wine or get on a mailing list, The book is interactive bringing the reader back time and time again. Boutique is having a moment — boutique hotels, boutique shopping, boutique everything. The word has become shorthand for care over scale, and boutique wineries have earned it: small-production wines crafted with the same precision as the big names, often outscoring them, without the marketing budget to prove it. A 350-page hardcover book on a coffee table does what a wine club email never will: it stays, gets picked up months later, and gets handed to a guest who asks where to find a bottle like that.