I Thought I Knew Good Bread… Until I Milled the Flour Fresh #sourdough #realbread #ancientgrains

🌾 Welcome to FreshMilledDownUnder 🥖 Discover the incredible taste of freshly milled grain transformed into beautiful sourdough. Every loaf is made with whole grains milled fresh, preserving more nutrients, flavour, and natural goodness than conventional flour. This is bread the way it was meant to be simple, wholesome, slow-fermented, and free from unnecessary additives. From ancient grains to golden loaves, it's all about real food made using traditional methods. I'm on my own journey of learning about fresh milling, sourdough, and healthier bread, so come along for the ride! Whether you're an experienced baker or just getting started, I'd love to hear your tips, feedback, and ideas in the comments. If you’re on the sourdough journey too! enjoy the video, please 👍 Like, 💬 Comment, and 🔔 Subscribe From the farm... to the mill... to your table. 🌾🍞 #sourdoughdiscard #FreshMilledFlour #AustralianBread #SourdoughBaking #RealBread #HomeBaking #traditionalbread #sourdoughbread #sourdoughtips #Sourdough #SourdoughBread #BreadMaking #ArtisanBread #HomeBaking #FreshMilled #SourdoughStarter #RealBread #BreadTok #AustralianBaker #SlowFermented #TraditionalBread #HomeBaker #BreadLovers