Sukhi Aloo Ki Sabji Recipe | चटपटी मसालेदार आलू की सब्जी | Easy Spicy Dry Potato Fry

Learn how to make the perfect Chatpati Masaledar Sukhi Aloo Ki Sabji at home in under 10 minutes! This easy dry potato fry recipe is packed with bold Indian spices, tangy flavors, and cooked to crispy perfection. Whether you need a quick tiffin box recipe, a side dish for lunch/dinner, or a quick meal with parathas and puris, this masaledar aloo recipe never disappoints. 🛒 INGREDIENTS LIST: • Potatoes (boiled/sliced) - 4 large • Mustard oil / Ghee - 2 tbsp • Jeera (Cumin seeds) - 1 tsp • Hing (Asafoetida) - 1/4 tsp • Haldi (Turmeric powder) - 1/2 tsp • Red Chilli Powder - 1 tsp • Amchur (Dry Mango Powder) - 1 tsp • Garam Masala - 1/2 tsp • Kasuri Methi & Fresh Coriander for garnish • Salt to taste If you enjoyed this quick and delicious recipe, please LIKE, SHARE, and SUBSCRIBE for more easy cooking videos! Leave a comment below with your favorite way to eat sukhi aloo sabji. #sukhialoo #alookisabji #potatorecipe #indianstreetfood #jeeraaloo #masalaaloo Follow On Social Media Instagram:   / rasoi_aangan