"Trust No One: A Chef's Recipe for Success"

Two kids from Aurora, one incredible journey. Mike sits down with childhood friend John Williams, now executive chef at Park Hyatt Toronto and the culinary force behind Joni's acclaimed tasting menu and Writer's Room to trace his path from teenage dishwasher to training in Michelin-starred kitchens across London and the world. They talk sacrifice, the "trust no one" lesson that built his career, and why leaving your comfort zone changes everything. Oh, and there's a story about after prom, first cars and millennial nostalgia.