Punjabi Style Karhi with Pakorhe | Traditional Punjabi Comfort Food

Today I’m making delicious Punjabi-style karhi with pakorhe, using creamy dahi, besan and a beautiful blend of traditional spices. This comforting vegetarian dish is full of flavour and is especially delicious served with hot steamed rice. ❤️ 🌿 Ingredients: Dahi (Yogurt) Besan (Gram Flour) Ginger Garlic Green Chilli Fresh Coriander Coriander Seeds Jeera (Cumin Seeds) Salt Turmeric Ajwain (Carom Seeds) Garam Masala 🥘 Serving suggestion: Serve hot with steamed rice for delicious Punjabi Karhi Chawal. If you enjoyed this recipe, please Like, Share and Subscribe for more simple, tasty vegetarian recipes. #PunjabiKadhi #KadhiPakora #KadhiChawal #PunjabiFood #IndianVegetarianFood #VegetarianRecipes #IndianRecipes #DesiFood #HomemadeFood #SimplyHealthyButTastyFood