Guyanese Pine Tart & Sugar Cake #coconutmacaroons

Crispy pastry with Sweet Pine Apple fillings fold into bite size goodness. Sugar Cake or Coconut Macaroon is another favorite dessert at family gatherings. Ingredients: Pastry Dough 11/2 lbs. flour ½ lbs. Vegetable Crisco 1 tbsp lemon juice Ice cold water. Pine filling 3 Cans of Crushed pine (21/2 Lbs.) 2 cup Brown Sugar ½ Grated Nutmeg 2 Cinnamon stick (3 inches) 1 Orange Rind. Sugar Cake Grated Coconuts Sugar Ginger Milk