🍡 Traditional Recipe | My Signature Sweet – Rava Ladoo | 2 Easy Ways! ❤️
Kala vibes with akkshaya
0:00 / 0:00
🍡 Traditional Recipe | My Signature Sweet – Rava Ladoo | 2 Easy Ways! ❤️
428 просмотров · 4 дн. назад
Kala vibes with akkshaya
408 подписчиков
428 просмотров · 4 дн. назад
🍡 Traditional Recipe | My Signature Sweet – Rava Ladoo | 2 Easy Ways! ❤️
Hello friends! 👋 Welcome back to my channel! ❤️
Today, I'm sharing my traditional homemade Rava Ladoo recipe, my signature sweet! 😍 This delicious sweet can be prepared in two different ways — using ghee or milk. Both methods are easy to make at home, and the ladoos turn out absolutely delicious! Perfect for festivals, special occasions, and family celebrations. 🥰
✨ Ingredients Required:
🥣 Rava (Sooji) – 1 cup
🍚 Sugar – 1½ cups (adjust according to your taste)
🧈 Ghee – As required
🥛 Milk – As required, for the milk version
🌰 Cashew nuts – As required
🌿 Cardamom – For flavour
👩🍳 Method 1: Rava Ladoo with Ghee
Heat 2 spoons of ghee in a pan and roast the rava until it becomes warm. Since we're using double-roasted rava, there's no need to roast it for too long.
Grind the sugar and cardamom together into a fine powder.
Grind the roasted rava and mix it well with the powdered sugar.
Fry the cashew nuts in ghee and add them to the mixture.
Heat the ghee and gradually add it to the rava mixture.
Mix well and shape the mixture into small, round ladoos while it is still warm.
Garnish each ladoo with a cashew nut if desired.
Your delicious homemade Ghee Rava Ladoo is ready! 😋
🥛 Method 2: Rava Ladoo with Milk
Roast the rava lightly with a little ghee until warm.
Grind the sugar and cardamom into a fine powder.
Grind the roasted rava and mix it with the powdered sugar.
Add the roasted cashew nuts.
Instead of adding ghee to bind the mixture, gradually add milk little by little and mix well.
Shape the mixture into round ladoos.
Your soft and tasty Milk Rava Ladoo is ready to enjoy! ❤️
💡 My Tip: Add the milk little by little to avoid making the mixture too wet. Since milk-based ladoos spoil faster, refrigerate them and consume them promptly.
❤️ Which version do you prefer — Ghee Rava Ladoo or Milk Rava Ladoo? Let me know in the comments!
👍 Like | 💬 Comment | 🔔 Subscribe for more traditional homemade recipes!
Thank you for watching and supporting my channel! ❤️🙏
#RavaLadoo #RavaLaddu #TraditionalRecipe #MySignatureSweet #IndianSweets #HomemadeSweets #EasySweetRecipe #GheeRavaLadoo #MilkRavaLadoo #IndianDesserts #FestivalSweets #CookingWithLove #TamilCooking #SweetRecipes