Best Vegetable Beef Soup Recipe - Easy Homemade Comfort Food

This is a soup that I have made for my family over the years. It’s hearty, comforting, and a wonderful way to use lots of vegetables. When summer vegetables are coming in faster than you know what to do with—make soup! 🥣 *Vegetable Beef Soup* *Ingredients:* 1 (14.5 oz) can beef 1 (32 oz) beef stock 2 carrots, thinly sliced 3 white potatoes, cubed 1 sweet potato, cubed 2 stalks celery, thinly sliced 1 (14.5 oz) can green beans 1 (10 oz) package frozen lima beans 1 (10 oz) package frozen peas 1 (15 oz) can tomato sauce 1 (15 oz) can water 2 cups frozen corn 1/4 cup chopped onion 3 teaspoons fresh parsley, chopped 1 teaspoon sugar 2 tablespoons brown sugar 1/2 teaspoon garlic powder 1 tablespoon Herbs de Provence 1 teaspoon paprika 1 teaspoon dried summer savory 1 teaspoon salt 1 teaspoon pepper *Directions:* Put all the ingredients into a large soup pot and bring to a boil. Turn the heat down, cover, and simmer until done. I usually simmer mine for at least 2 hours or longer. Thanks for watching Redbud View! We’re sharing life experiences and lessons learned. #VegetableBeefSoup #HomemadeSoup #SoupRecipe #ComfortFood #RedbudView