Keema kofta recipe| Restaurant style Creamy recipe #nbkitchenzz #food #cooking #chefathome #keema

1/2kg Keema 5-6 Green chilli (crushed) 1 tsp Ginger garlic paste 1/2 tsp dhaniya powder 1/2 tsp Red chilli powder 1/2 tsp chicken masala 1/2 tsp Mutton masala 1/2 tsp garam masala 1/2 tsp Haldi 1/2 tsp Salt (mix and make balls) Add oil in a pan 2 Cardamom (ilaichi) 2 Cloves (laung) 2 Bay leaves (tej patta) 2 Cinnamon stick (daal chini) 2 Onion (paste) 2 Tomatoes (puree) 1 Onion big sized fry until golden brown Add 1/2 cup curd (grind) Add this to the gravy 1 tsp Dhaniya powder 1 tsp Mirchi powder 1/2 tsp Haldi 1 tsp Mutton masala 1 tsp chicken masala 1 tsp garam masala (simmer 10 min) add koftas 2 tbsp Kasuri methi simmer for 5-10min 1 tsp Jeera powder 1 tsp Black pepper