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Pan Seared Halibut with Roasted Asparagus and a Beurre Blanc Sauce

Cooking From The Cave with Chef Pete Trusiak

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Pan Seared Halibut with Roasted Asparagus and a Beurre Blanc Sauce

257 150 просмотров · 13 лет назад
Cooking From The Cave with Chef Pete Trusiak
3 тыс. подписчиков
257 150 просмотров · 13 лет назад
This is quick cooking at its finest, 20 minutes from start to finish. A great dish to cook for date night with your loved one. Healthy, delicious, and FAST~ the culinary trifecta!