Kaju Masala / Kaju Curry without Onion Garlic / Kaju Masala No Onion No Garlic / Kaju Curry

This Kaju Masala curry is super creamy, rich, packed with flavors, and hard to resist! The delicious curry is made with ghee-roasted cashews in tomato-cashew gravy with Indian spices and herbs. For the detailed recipe post, click the link 👇 https://vegehomecooking.com/kaju-masala/ Ingredients For The White Paste ¼ cup cashews 2 tbsp melon seeds ½ cup hot water (for soaking) ¼ cup milk For Frying The Cashews 2 tbsp ghee 1 cup (160g) whole raw cashews For The Kaju Masala 1 tbsp oil 1 bay leaf 1- inch cinnamon stick 2 green cardamoms 1 tsp cumin seeds ¼ tsp asafoetida 2 tsp finely chopped ginger ⅓ cup finely chopped celery (optional) 3 medium tomatoes crushed or finely chopped Salt to taste ¼ tsp turmeric powder 2 tsp red chili powder or add to taste 1 tsp coriander powder 1 tsp cumin powder Prepared white paste ½ cup water or as required Fried cashews ½ tsp garam masala 1 tsp Kasoori methi 2 tbsp cream 2 tbsp finely chopped coriander leaves Follow us on: Blog: https://vegehomecooking.com/ Facebook:   / myvegehomeco.  . Instagram:   / vegehomecoo.  . Pinterest: https://www.pinterest.ca/vegehomecooking #kajumasalarecipe #kajumasala #kajumasalacurry #nooniongarlic #cashewcurry #noonionnogarlicrecipes #kajumasalawithoutoniongarlic #indiancurry #vegetarianrecipes #jainrecipes #swaminarayanrecipe