மழைக்குள் சுவையான வாழைக்காய் பஜ்ஜி | BANANA BAJJI | Banana Fry | Valakkai Bajji Recipe 🍌

Hello, I am Teepa 💓 Today in our House , I made a delicious and crispy Banana Bajji using raw plantains, also known as Valakkai Bajji in Tamil. This traditional snack, especially in Kerala, Tamil Nadu, and Srilanka is a perfect evening treat, especially when served hot with tea. I sliced fresh plantains, dipped them in a flavorful gram flour batter seasoned with spices, and deep-fried them over a woodfire stove until golden and crisp. Watch how we prepare these bajjis in a natural outdoor setting, using fresh ingredients and traditional methods. Enjoy the satisfying crunch and soft banana filling in every bite! Perfect for family gatherings or as a festive snack. Embrace the nature… 🌿 Be good, do good, enjoy this flying life and depart.. 👣 May god bless you!!! With love, Theepa 💛🧡 வாழைக்காய் பஜ்ஜி | வாழைக்காய் பஜ்ஜி செய்வது எப்படி | BANANA BAJJI | Banana Fry | Valakkai Bajji Recipe Cooking in Village | Tasty Plantain Evening Snack #VazhakkaiBajjiRecipeInTamil #பஜ்ஜி #Bajjirecipe #BajjiInTamil #Bananabajji #IndianRecipesTamilSnacks #Eveningsnacks #Snacksrecipe #Bajji