ತೊಂಡೆಕಾಯಿ ಎಣ್ಣೆಗಾಯಿ (Ivy Gourd Yenagayi Gravy)

Ivy Gourd yenagayi Gravy Ivy Gourd (ತೊಂಡೆಕಾಯಿ)=300 gm Green chilli Garlic Ginger Curry leaves coriander salt Jeera Cocount pieces water Garam masala, Coriander powder, turmeric salt to taste onion Niger seeds powder (ಗುರೆಳ್ಳು ಪುಡಿ) Peanut powder (ಶೇಂಗಾ ಪುಡಿ )