😍😍 Homemade Karappusa / Sev | Crispy & Spicy Snack Recipe😍😍

🌶️ Ingredients: Rice Flour – 500 g Besan Flour – 200 g Homemade Red Chilli Powder – as needed Vamu (Ajwain) – as needed Hot Oil – as needed Salt – to taste Hing (Asafoetida) – a pinch Water – as required Preparation: 1. Take rice flour and besan flour in a mixing bowl. 2. Add red chilli powder, vamu, salt and hing. 3. Add hot oil and mix well. 4. Add water little by little and prepare a soft dough. 5. Heat oil in a pan for deep frying. 6. Fill the dough into a sev/karappusa maker. 7. Press the dough into the hot oil and fry until crispy and golden. 8. Remove and let it cool completely. ✨ Crispy, spicy and delicious homemade Karappusa is ready! 😋 #Karappusa #Sev #HomemadeSnacks #CrispySnack #IndianSnacks #SouthIndianRecipes #EasyRecipe