The Ultimate Steak on the PK Grill (Reverse Seared to Perfection)

Want steakhouse-quality steak on your PK Grill? In this video, I’ll show you the exact method I use to cook a thick porterhouse (or T-bone) with an incredible crust, juicy interior, and perfect doneness every time. Whether you’re new to the PK 300 or you’ve been cooking on one for years, this reverse sear technique is simple, repeatable, and produces amazing results. If you enjoy cooking steaks over charcoal, this is one recipe you’ll want to add to your rotation. Products featured in this video: 🥩 PK 300 Grill: https://amzn.to/3balhpg 🔥 Amazon Storefront (all my favorite BBQ gear): https://www.amazon.com/shop/reviewhowto 🇺🇸 Join the American Smoke Carnivores Facebook Group:   / 1303161553833364   If this video helped you cook a better steak, I’d really appreciate a Like and Subscribe. Every bit of support helps the channel continue to grow. Smoke On! #steak #reverseSear #PKGrill #porterhouse #charcoalgrill #bbq #AmericanSmoke