এক প্লেট ভাত কম পড়ে যাবে এই পমফ্রেটের ঝোলে! Pomfret Fish Curry | Bengali Style Fish Curry

এক প্লেট ভাত কম পড়ে যাবে এই পমফ্রেটের ঝোলে! Pomfret Fish Curry | Bengali Style Fish Curry Bengali-style Pomfret Fish Curry (Pomfret-er Jhol)—a simple, flavourful and comforting fish curry that pairs perfectly with hot steamed rice! Try this easy Pomfret Curry recipe for a delicious Bengali-style lunch. Recipe 1. Wash the pomfret fish thoroughly, coat with mustard oil, salt and turmeric. 2. Heat mustard oil in a pan, lightly fry the fish pieces, and set them aside. 3. Add cumin seeds to the pan. Add the sliced onion and sauté until it turns light golden. 4. Add the grated ginger and garlic. Add sliced tomato, green chillies and sauté well. 5. Make a solution of turmeric powder, cumin powder, coriander powder chili powder, mustard seeds powder and a little salt; pour it into the pan and sauté the spices thoroughly. 6. Add fresh coriander leaves. 7. Add the required amount of warm water and bring to a boil. 8. Finally, add the fried pomfret fish and let it simmer for another 4–5 minutes. #pomfretrecipe #pomfretfishrecipe #pomfretfish #bengalifishrecipes #bengalifishcurry #swadkesaathsamvaad